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Breville - the Oracle Jet Espresso Machine - Brushed Stainless Steel

59.97
699.00
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          Description Customers Reviews
          The new standard in automation, performance & speed.
          Auto grind, dose & tamp into the professional-style 58 mm portafilter and use Barista Guidance to help you create specialty coffee at home. Auto MilQ™ delivers silky microfoam hands-free, with settings optimized for dairy, soy, almond and oat, plus Auto Queue your milk to start automatically once extraction has finished. The new highly responsive touch screen features pre-programmed café favorites including new Cold Brew & Cold Espresso. All powered by the ThermoJet® heating system which provides fast heat up and is up to 32% more energy efficient*.
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          Experience third wave specialty coffee at home, made possible by the 4 keys formula
          Our espresso machines incorporate the 4 keys formula used by professional café machines. Designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You’re only a touch away.
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          Simply swipe and select from your specialty café favorites with new Cold Brew and Cold Espresso.
          Extracting at lower temperatures reduces acidic notes, producing a light & smooth flavor profile. Cold Brew is extracted in under 3 minutes while the crema topped Cold Espresso is extracted in just over 1 minute.
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          Auto grind, dose & tamp with Baratza European Precision Burrs
          Fully-integrated high carbon hardened steel precision burr grinder with 45 grind settings.
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          Auto MilQ™ hands-free microfoam with alternative milk settings
          Silky smooth microfoam with settings optimized for dairy, soy, almond and oat. Adjustable temperatures (104°F to 167°F) and 8 texture levels.
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          ThermoJet® heating system
          Digitally printed heating circuit, up to 32% more energy efficient*. Fast heat up achieves the optimum extraction temperature in seconds. * Compared to a Thermoblock heating system. Based on internal benchmark testing as of November 2022.
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          ThermoJet® heated group head for professional level temperature control
          Ensuring the ideal extraction that meets professional level specifications, the heated group head can be customized in +/- 1 degree increments to suit your taste
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          Barista Guidance for a more balanced pour
          By automatically detecting an over or under extracted espresso shot, Barista Guidance helps you adjust the grind size to achieve the ideal pour.
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          Auto Queue
          Save time by queueing up your next step. Seamlessly initiate the automatic steaming of your milk or extraction of your espresso.
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          Professional 58 mm stainless steel portafilter holds a 22g dose
          Full bodied coffee with rich and complex flavors is created using the ideal dose of 22g of freshly ground beans delivered by a professional style 58mm stainless steel portafilter.
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          Dimensions & More Info
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          Overall: 15" wide x 14 1/2" deep x 16 3/4" high.
          Water reservoir: 77-fl.-oz. cap.
          Bean hopper: 12-oz. cap.
          Cord: 36" long.
          27 lb.
          1700W.
          Additional Information
          Model #BES985BSS1BNA1 (Stainless Steel), #BES985SST1BNA1 (Sea Salt), #BES985BTR1BNA1 (Black Truffle), #BES985OLT1BNA1 (Olive Tapenade), #BES985DBL1BNA1 (Damson Blue).
          Comes with stainless-steel milk jug, 1-cup filter basket, 2-cup filter basket, water-hardness test strips, cleaning tablets and cleaning tools.
          Made of brushed stainless steel.
          This product is intended for use in the United States and Canada, and is built to United States electrical standards.
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          Care
          Rinse filter basket and portafilter under hot water after each use to remove residual coffee oil.
          After each use, perform a clear-water backflush before you turn off machine. Empty drip tray. Insert cleaning disc into filter basket, then insert portafilter into group head. Select Brew button and allow pressure to build for 20 seconds, then touch to stop and release pressure. Repeat this 5 times to purge any fine coffee grounds and residual coffee oil from brew water paths.
          After each use, thoroughly wipe steam wand and tip clean with damp cloth and purge immediately. Failure to clean steam wand may affect milk-texturing performance.
          Wipe housing and cup-warming tray clean with soft, damp cloth. Polish with soft, dry cloth. Avoid using abrasive cleansers, pads and cloths, which can scratch surfaces.
          Use Descale function when prompted by machine; alert will appear on screen.